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Our double-sided cutting board combines real walnut wood with food-grade 304 stainless steel – for chefs who don't compromise.

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  • FSC Walnut wood

    Sustainable & knife-friendly

  • 304 stainless steel

    Hygienic & durable

  • Double-sided design

    More flexibility. Fewer compromises.

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Verified quality, rated by real buyers on Europe's largest marketplaces.

Hygienic. Modern. Precise.

The textured 304 stainless steel side is ideal for meat, fish, and hygienic kitchen tasks – durable, easy to clean, and designed for modern cooking.

Natural walnut wood with character.

The solid wood side protects knives, adds warmth to your kitchen, and develops a unique natural patina over time.

Ready for gifting.

The high-quality Habu Essentials gift box makes the cutting board a stylish present for people who appreciate design and quality.

Frequently Asked Questions

Is the cutting board suitable as a gift?

Absolutely – each board comes in a high-quality premium gift box.

Is the cutting board kind to knives?

Yes – the walnut wood side was designed to protect knives while providing a comfortable cutting experience.

Can I cut meat on the stainless steel side?

Yes – the hygienic 304 stainless steel side is ideal for meat, fish, and clean kitchen work.

How do I clean the cutting board?

We recommend hand washing to protect the high-quality materials in the long term.

Is the wood sustainable?

Yes – the walnut wood used is FSC® certified and comes from responsible forestry.

Is the cutting board non-slip?

Yes – the integrated anti-slip feet ensure a stable hold during cutting.